FSMA 204 compliance built in

Your cooler failed at 2am.
We would have called you at 2:01.

Automated temperature monitoring, instant alerts, and compliance reporting for restaurants. No contracts. Simple, transparent pricing.

The cost of not monitoring

Every unmonitored cooler is a ticking time bomb. The math is simple.

Equipment failure

A walk-in dies overnight. You discover it at opening. Thousands in spoiled inventory, a morning scrambling to relocate product, and a menu you can't serve.

$4,200 avg. loss per incident

Manual temp logging

Staff walks the line every 2 hours with a clipboard. That's 180+ hours per year — paid labor producing paper that won't survive an audit.

180+ hours/year wasted per location

Failed inspection

The health inspector asks for 90 days of temperature records. You hand over a clipboard with gaps, illegible handwriting, and missing dates.

$10,000+ avg. violation fine

Up and running in an afternoon

Tell us about your kitchen. We ship everything pre-configured.

01

Tell us about your kitchen

Select your equipment — walk-in coolers, freezers, prep fridges — and our designer calculates exactly what you need. No guessing.

02

Plug in and go

Sensors ship pre-configured. Plug the gateway into power, stick the sensors on your equipment. Everything connects automatically in minutes.

03

Monitor everything

Real-time temps in your dashboard. Instant phone alerts if anything drifts. Compliance reports generated automatically.

Network designer showing sensor placement across restaurant locations

What makes Canary different

We built Canary because the existing options are overpriced, locked-in, and undersized.

No contracts

Month-to-month. Cancel anytime. No early termination fees, no 24-month lock-ins.

Transparent pricing

Flat rate for restaurants, per-device for other industries. Design your system to see exact costs.

15+ sensors included

Other providers start you with 2 sensors and charge for each additional. We include what you actually need.

Works through walls

LoRaWAN penetrates walk-in cooler walls, freezer insulation, and concrete. No cellular dead zones.

Your data, at a glance

Real-time dashboard with alerts, compliance reports, and historical trends. Inspection-ready in 60 seconds.

app.thecanary.io
Walk-in Cooler #1Last 24h
4.2°C
Active Alert

Walk-in #2: temp above 8°C for 15 min

2 min ago
Compliance Score

99.2%

12,400 readings · 90 days

FSMA 204 compliance deadline: July 20, 2028

The FDA Food Traceability Rule requires businesses handling high-risk foods to maintain detailed traceability records and provide them within 24 hours on request. Our complete guide covers compliance requirements, exemptions, and what every food business needs to know.

Read the FSMA 204 compliance guide

Works with your stack

Push sensor data to any system with our REST API and webhooks.

REST API
Webhooks
Slack
Email
SMS
View API docs

Or just use ours

Full monitoring dashboard included with every plan. No integration required.

Real-time sensor dashboard
Configurable alert rules
Automated compliance reports
Multi-location management
ML-powered anomaly detection

Ready to stop losing food?

Design your monitoring system in minutes. We ship pre-configured hardware to your door.